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Mike Schuyler Named to Exclusive Membership Organization
Mike Schuyler manages the purchase of seafood products for Tony's Fine Foods.
ROSEVILLE, CA, April 30, 2009 /Grocery PR News/ -- Mike Schuyler, Category Director of Seafood for Tony's Fine Foods, has been recognized by Cambridge Who's Who for showing dedication, leadership and excellence in all aspects of his career.
Mike Schuyler has 31 years of professional experience in managing the purchase of seafood products and overseeing promotion and placement. He started in the industry as a production plant manager and was formerly with Race Street Food for 14 years. He attributes his success to his perseverance, hard work and enjoyment of his profession. Mr. Schuyler received his Bachelor of Arts in Business and Finance from the University of Washington.
Tony's Fine Foods is a perishable food distribution company.
About Cambridge Who's Who
Cambridge Who's Who is an exclusive membership organization that recognizes and empowers executives, professionals and entrepreneurs throughout the world. From healthcare to law, engineering to finance, manufacturing to education, every major industry is represented by its 300,000 active members.
Cambridge Who's Who membership provides individuals with a valuable third party endorsement of their accomplishments and gives them the tools needed to brand themselves and their businesses effectively. In addition to publishing biographies in print and electronic form, Cambridge Who's Who offers an online networking platform where members can establish new business relationships and achieve career advancement within their company, industry or profession.
For more information, please visit our site: Cambridge Who's Who.
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Press Release Contact Information:
Ellen Campbell
Cambridge Who's Who
Public Relations
498 RXR Plaza, West Tower
Uniondale, NY
USA 11556
Voice: 516-535-1515 x1266
Website: Visit Our Website |
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